At Home in India

Stories • Memoirs •Portraits • Interviews

Qurratulain Hyder,

978-93-85606-44-1

Women Unlimited, 2024

Language: English

446 pages

5.5"x8.5"

Price INR 750.00

There is always an element of surprise when you read her (Hyder)… A ferociously intelligent woman, her ability to defy classification gave her, and her writing, multiple identities.

The Indian Express

 

INR 750.00
In stock
SKU
978-93-85606-44-1

At Home in India is an exceptional anthology of Qurratulain Hyder’s non-fiction and fiction writing. Here, in translation for the first time, are essays from her multi-volume, magisterial autobiography, Kar-e Jahan Daraz Hai, in which real people, eminent personalities, and landmark events, together, narrate the grand story of an illustrious family—and a subcontinent—grappling with Partition and its aftermath.

In addition, this book offers newly translated short stories; charming sketches of prominent women, like Hyder’s writer-mentors, Rashid Jahan and Anis Kidwai, and the film icon, Nargis; as well as rare, candid conversations with the author, on literature and life.

Set in four parts—stories, memoirs, portraits and interviews—this collection presents Hyder at her sophisticated, poetic and poignant best.

Fatima Rizvi

Fatima Rizvi is a Professor in the Department of English and Modern European Languages at the University of Lucknow. She has translated Qurratulain Hyder’s Beyond the Stars & Other Stories, and co-edited Understanding Disability: Interdisciplinary Critical Approaches.


Qurratulain Hyder

Qurratulain Hyder is one of Urdu’s greatest fiction writers. Her published work consists of four collections of short stories, five novels and several novellas. She was a journalist, scriptwriter and broadcaster with BBC, as well as Producer Emeritus, AIR, and copywriter for an advertising agency. Among her many awards and honours are the Padma Shri, the Sahitya Akademi Award, the Bharatiya Jnanpith, and the Padma Bhushan.

Sufia Kidwai

Sufia Kidwai taught English at Christ Church College, Lucknow. She has translated Mirza Jafar Hussain’s Lucknow ka Dastarkhwan and The Classic Cuisine of Lucknow: a Food Memoir, and edited and contributed to the anthology, Lucknowi Bawarchi Khane: Food from Lucknow Homes.